Pork Tenderloin with Dijon Fennel Rub and Sweet Potato Fries

Pork Tenderloin with Dijon-Fennel Rub and Sweet-Potato Fries

Pork Tenderloin with Dijon-Fennel Rub and Sweet-Potato Fries


40 minutes

Details
  • Servings:   4
  • Calories:   63
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • nonstick cooking spray
  • 2 medium sweet potatoes
  • ½ tsp. salt
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