Curried Egg Butter Tea Sandwiches
Ingredients
- 6 hard-cooked egg yolks
- 1 tablespoon white vinegar
- 4 tablespoons unsalted butter, room temperature
- ¼ cup plain yogurt
- 1 teaspoon curry powder
- 2 tablespoons finely chopped jalapeno
- 2 tablespoons chopped cilantro
- Kosher salt and freshly ground pepper
- 12 slices white bread, crusts removed
- 2 to 3 mini cucumbers (or 1 English cucumber), thinly sliced into rounds
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