Daal Palak Lentil Spinach Curry

Daal Palak (Lentil & Spinach Curry)

Daal Palak (Lentil & Spinach Curry)

By Simply Recipes
50 minutes

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Details
  • Servings:   4
  • Calories:   16
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 red onion , sliced 1/4-inch thick
  • Juice of 1/2 lime
  • 1/4 teaspoon salt
Instructions

Daal Palak (Lentil & Spinach Curry) serves 4 original recipe by Simply Recipes.

View original preparation instructions

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