Ingredients
- 1/4 stick butter
- 1 small diced yellow onion
- 1 can diced tomatoes
- 2 tablespoons favorite hot-sauce
- Approximately 1 (15 ounce) can pureed pure pumpkin (NOT pumpkin pie filling)
- 3 tablespoons powdered curry seasoning
- 1 teaspoon garlic powder
- 1/4 cup vegetable broth
- 1 teaspoon powdered cayenne pepper
- Salt pepper to taste
- 1 teaspoon extra-virgin olive oil
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