Jackfruit Curry
Ingredients
- 1 Tbsp. coriander seeds
- 1 tsp. cumin seeds
- ¾ inch fresh ginger, peeled and roughly chopped
- 4 garlic cloves, roughly chopped
- 1 small green chile
- ¼ tsp. black peppercorns
- 1 Tbsp. sunflower oil
- 1 bay leaf
- 2 dried red chiles
- 1 tsp. cumin seeds
- 2 onions, finely chopped
- 2 tomatoes, finely chopped
- ½ tsp. salt
- ½ tsp. ground turmeric
- 1 400g (14oz) can of green jackfruit, rinsed and drained
- 1 tsp. garam masala
- ½ tsp. sugar
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