Roasted Sweet Potatoes

Roasted Sweet Potatoes

Roasted Sweet Potatoes

By Food Network
35 minutes

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Details
  • Servings:   4
  • Calories:   291
  • Protein:   4g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
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Ingredients
  • 1 tsp. coriander seeds
  • 1/2-tsp. fennel seeds
  • 1/2-tsp. dried oregano
  • 1/2-tsp. dried hot red pepper flakes
  • 1 tsp. kosher salt
  • 2 lb. medium sweet potatoes
  • 3 Tbs. vegetable oil
Instructions

Roasted Sweet Potatoes serves 4 original recipe by Food Network.

View original preparation instructions

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