Vegan White Bean Chili

Name: Vegan White Bean Chili
Ingredients: ¼ cup avocado oil or canola oil; 2 cups chopped seeded Anaheim or poblano chiles (about 3); 1 large onion, chopped; 4 cloves garlic, minced; ½ cup quinoa, rinsed; 4 teaspoons dried oregano; 4 teaspoons ground cumin; 1 teaspoon salt; ½ teaspoon ground coriander; ½ teaspoon ground pepper; 4 cups low-sodium vegetable broth; 2 (15 ounce) cans no-salt-added white beans, rinsed; 1 large zucchini, diced (about 3 cups); ¼ cup chopped fresh cilantro; 2 tablespoons lime juice, plus wedges for serving