Ingredients
- 10 strips smoked bacon, coarsely chopped
- 2 tablespoons unsalted butter
- 1/2 cup packed dark-brown sugar
- 4 whole cloves
- 1/2 teaspoon chili powder
- 1 large sweet potato (about 1 pound), cut lengthwise into 3/4-inch wedges
- 1/2 Hubbard squash (about 2 pounds), seeded and cut into 1-inch wedges
- 2 large delicata squashes (about 1 1/2 pounds each), cut crosswise into 1-inch rings and seeded
- 1/2 cup homemade or low-sodium store-bought chicken stock
- 1/2 cup dry white wine, such as Sauvignon Blanc
- Coarse salt, to taste
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