Roasted Curried Apple Potato Salad

Ingredients

• 2 pounds red potatoes, halved and quartered
• 2 tablespoons extra-virgin olive oil
• 1/2 Fuji or Honeycrisp apple, halved and cut into thin slices
• 3 cups curly kale leaves, torn
• 3 tablespoons olive oil mayonnaise or Vegenaise mayonnaise
• 3 tablespoon Dijon mustard
• 1 tablespoon curry powder
• 2 tablespoons reduced- sodium tamari soy sauce or Bragg Liquid Aminos
• 1 tablespoon fennel or caraway seeds (optional)

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