Beef Curry

Beef Curry

Beef Curry


Serves 4

Details
  • Servings:   4
  • Calories:   480
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 3 tablespoons cooking oil
  • 1 onion, cut into thin slices
  • 3 cloves garlic, minced
  • 1 tablespoon minced fresh ginger
  • 2 1/2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • 1/4 teaspoon dried red-pepper flakes
  • 1/8 teaspoon turmeric
  • 1/2 teaspoon salt
  • 2 tablespoons water
  • 1 1/2 pounds sirloin steak, cut into 1-inch cubes
  • 3 tablespoons chopped cilantro
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