Edamame Veggie Rice Bowl

Edamame & Veggie Rice Bowl

Edamame & Veggie Rice Bowl

By EatingWell
5 minutes

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Details
  • Servings:   1
  • Calories:   436
  • Protein:   10g
  •  
  • Fiber:   11g
  • Sugar:   3g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • ½ cup cooked brown rice
  • 1 cup roasted vegetables
  • ¼ cup edamame
  • ¼ avocado, diced
  • 2 tablespoons sliced scallions
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons Citrus-Lime Vinaigrette
Instructions

Edamame & Veggie Rice Bowl serves 1 original recipe by EatingWell.

View original preparation instructions

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