Date Pecan and Blue Cheese Biscuits

Name: Date, Pecan and Blue Cheese Biscuits
Ingredients: 2 cups All purpose flour; 1 tablespoon Baking powder; 1 teaspoon Kosher salt; 1/2 teaspoon Ground black pepper; 12 tablespoons European, unsalted butter, chilled and diced; 3/4 cup Heavy cream; 1/2 cup Pitted, sliced Medjool dates; 1/2 cup Blue cheese. chilled; 1/2 cup Chopped pecans; Flour as needed