Potato Crusted Salmon with Herb Salad

Potato-Crusted Salmon with Herb Salad

Potato-Crusted Salmon with Herb Salad


30 minutes

Details
  • Servings:   4
  • Calories:   680
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   62g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 4 c. frozen shredded potatoes (hash browns)
  • 2 tbsp. snipped chives
  • 2 tbsp. all-purpose flour
  • 1 c. vegetable oil
  • 1.5 tsp. fresh lemon juice
  • 1 tsp. Dijon mustard
  • 1.5 tbsp. extra-virgin olive oil
  • 4 oz. herb salad mix (6 cups)
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