All Butter Crust for Sweet and Savory Pies Pâte Brisée recipes

All Butter Crust for Sweet and Savory Pies (Pâte Brisée) recipes

All Butter Crust for Sweet and Savory Pies (Pâte Brisée) recipes

By Simply Recipes
1 hour 15 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   1
  • Calories:   1392
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   118g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   94g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 1/4 cups all-purpose flour, plus extra for rolling
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar (increase to 1 1/2 teaspoons if for a sweet recipe)
  • 8 Tbsp (1 stick) unsalted butter, very-cold, cut into 1/2 inch cubes
  • 3 to 4 Tbsp ice water, very cold
Instructions

All Butter Crust for Sweet and Savory Pies (Pâte Brisée) recipes serves 1 original recipe by Simply Recipes.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments