Chili Topped Sweet Potatoes

Chili-Topped Sweet Potatoes

Chili-Topped Sweet Potatoes


30 minutes

Details
  • Servings:   4
  • Calories:   519
  • Protein:   28g
  •  
  • Fiber:   9g
  • Sugar:   11g
  • Carb Total:   30g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound lean ground beef
  • ¾ cup finely chopped white onion
  • ½ cup finely chopped red bell pepper
  • 4 cloves garlic, chopped
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 2 teaspoons dried oregano
  • 1 teaspoon ground coriander
  • 1 14-ounce can diced tomatoes
  • ¼ cup water
  • 4 medium sweet potatoes
  • ½ cup shredded cheese, such as Cheddar or pepper Jack
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