Sweet Potato Salad with Bacon
Ingredients
- 1 1/2 pounds sweet potatoes, peeled and cut into bite-sized chunks
- Salt
- Extra-virgin olive oil, for liberal drizzling
- 4 slices good quality lean bacon, chopped
- 1/2 cup beef stock
- 2 tablespoons wine vinegar
- A few dashes hot sauce
- 1 teaspoon smoked sweet paprika or sweet paprika
- Freshly ground black pepper
- 1/2 small red onion, finely chopped
- 2 to 3 small ribs celery, finely chopped
- A handful parsley leaves, finely chopped
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