Ingredients
- 1 1/2 pounds sweet potatoes
- 1 medium shallot
- 2 cloves garlic
- 1 1/2 teaspoons chopped fresh sage leaves
- 1 teaspoon chopped fresh thyme leaves
- 2 tablespoons chopped fresh parsley leaves
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground cinnamon
- 2 cups low-sodium vegetable broth
- 1/2 cup heavy cream or coconut milk
- 1 tablespoon maple syrup
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