Ingredients
- 3 strips bacon, chopped
- 3 tablespoons olive oil
- 2 medium sweet potatoes, about 8 ounces each, peeled and 1/4-inch diced
- 1/2 cup chopped red onion
- 2 cloves garlic, thinly sliced
- 1 tablespoon pickled jalapenos, chopped
- 1/2 teaspoon ground cumin
- Salt and freshly ground black pepper
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