Meatballs with Jamaican Style Curry

Meatballs with Jamaican-Style Curry

Meatballs with Jamaican-Style Curry


1 hour

Details
  • Servings:   4
  • Calories:   699
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 tablespoons grated fresh ginger
  • 2 tablespoons minced garlic
  • 1 large egg
  • 1 tablespoon plus 2 teaspoons Curry Powder, recipe follows
  • 1 tablespoon sesame oil
  • 1 1/2 teaspoons kosher salt
  • 12 ounces ground lean beef sirloin(90/10)
  • 12 ounces ground pork (80/20)
  • 1 jalapeno, stemmed, seeded, and finely diced
  • 1/4 cup chopped scallions (about 3 scallions)
  • 4tablespoons vegetable oil
  • 1 medium yellow onion, diced
  • 6 thyme sprigs
  • 1 cup unsalted chicken stock
  • 3/4cup unsweetened coconut milk
  • 1/4cup fresh cilantro leaves, chopped
  • 1 tablespoon ground turmeric
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon dry mustard powder
  • 1/4teaspoon freshly ground black pepper
  • 1/4teaspoon cayenne
  • 1/4teaspoon ground cardamom
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