Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw
Ingredients
- 2 Hass avocados
- ¼ c. low-fat sour cream or Greek yogurt
- 1 small jalapeño
- 2 tbsp. minced red onion
- 2 tbsp. Chopped cilantro
- 5 tbsp. fresh lime juice
- kosher salt and freshly ground pepper
- 1 small head of napa cabbage
- 2 tbsp. vegetable oil
- 2 lb. thick red snapper fillets with skin
- 10 flour tortillas
- 2 medium tomatoes
- Hot sauce
- Lime wedges
Instructions
Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw serves 10 original recipe by Delish.
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