Sweet Potato Biscuits with Honey Goat Cheese Butter
Ingredients
- Biscuits
- 1 baked sweet potato, cooled
- 1 1/4 cups buttermilk
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 4 teaspoons sugar
- 1 teaspoon kosher salt
- 1 1/4 sticks cold unsalted butter, diced
- 1 large egg, beaten with 1 tablespoon of water
- Butter
- 1 1/2 sticks unsalted butter, at room temperature
- 2 ounces goat cheese, at room temperature
- 3 tablespoons honey
Instructions
Sweet Potato Biscuits with Honey Goat Cheese Butter serves 18 original recipe by Food52.
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