Sweet Pepper Hash Brown Baked Eggs

Sweet Pepper Hash Brown Baked Eggs

Sweet Pepper Hash Brown Baked Eggs

By EatingWell
50 minutes

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Details
  • Servings:   8
  • Calories:   169
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • Nonstick cooking spray
  • 1 (20 ounce) package O'Brien-style refrigerated shredded hash brown potatoes (such as Simply Potatoes brand)
  • 1 tablespoon olive oil
  • 1 large green sweet pepper
  • ½ cup pizza sauce
  • ¼ cup finely shredded Parmesan cheese (1 ounce)
  • 8 eggs
  • 1 Freshly-ground black pepper and/or snipped fresh basil
Instructions

Sweet Pepper Hash Brown Baked Eggs serves 8 original recipe by EatingWell.

View original preparation instructions

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