Ingredients
- 1 tablespoon dried miniature rosebuds (optional)
- A 1-inch piece cinnamon stick, broken into pieces
- 2 bay leaves
- ¼ cup cumin seeds
- ⅓ cup coriander seeds
- 1 tablespoon green cardamom pods
- 1 tablespoon whole black peppercorns
- 2 teaspoons whole cloves
- 1 dried red chile
- ¼ teaspoon freshly grated nutmeg
- ⅛ teaspoon ground mace
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