Ingredients
- One 6-count bag pitas
- 3 tablespoons olive oil
- Kosher salt
- 1/2 cup Greek yogurt
- 2 tablespoons chopped fresh dill
- 2 lemons, juiced
- 1/4 cup black olives, chopped
- 1 cucumber, finely chopped
- 1 tomato, finely chopped
- 1/2 small red onion, finely chopped
- Feta cheese, for sprinkling
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