Fried Flounder
Ingredients
- 6 cups vegetable oil, such as avocado or canola, for frying
- ½ cup yellow cornmeal
- ½ cup white cornmeal
- 1 ½ teaspoons garlic powder
- 1 ½ teaspoons lemon pepper
- ¾ teaspoon ground pepper
- ¾ teaspoon paprika
- ½ teaspoon seasoned salt, such as Lawry's
- 3 pounds flounder fillets
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