Curried Squash Pancakes with Arugula and Apple Salad

Curried Squash Pancakes with Arugula and Apple Salad

Curried Squash Pancakes with Arugula and Apple Salad


40 minutes

Details
  • Servings:   4
  • Calories:   291
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Dish:   salad
  • Show More
Cuisine
  • american
Ingredients
  • 1 large egg
  • 1 egg white
  • 3 tbsp. flour
  • 1½ tsp. curry powder
  • kosher salt
  • Pepper
  • ½ medium butternut squash
  • 3 tbsp. olive oil
  • 1 tbsp. white wine vinegar
  • 6 c. baby arugula
  • 1 Granny Smith apple
  • ½ c. toasted walnuts
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library