Mexican Style Spicy Sweet Potato and Chicken Bowl
Ingredients
- 2 sweet potatoes, peeled and chopped into chunks
- Coconut oil, for greasing and frying
- 1 garlic clove, crushed
- 1 red onion, finely diced
- 200g skinless chicken breast, cut into chunks
- 1 teaspoons paprika, plus extra for sprinkling
- 200g canned chopped tomatoes
- 1 ripe avocado, pit removed and flesh cut into chunks
- 2 tablespoons sour cream
- 1 small handful of fresh cilantro
- Sea salt and freshly ground black pepper
Instructions
Mexican-Style Spicy Sweet Potato and Chicken Bowl serves 2 original recipe by Epicurious.
Organization Tags
Tags easily organize your Recipe Library
Comments