Lighter Three Cheese Mac recipes
Ingredients
- pepper
- salt
- 1/2 pound short tubular pasta, such as cavatappi
- 2 cups broccoli, cut into florets, stalks peeled and thinly sliced
- 1 tablespoon olive oil
- 1 small yellow onion, minced
- 1/2 teaspoon ground mustard
- 5 tablespoons all-purpose flour
- 5 ounces Neufchatel cheese
- 3 cups 1% milk
- 1 1/4 cups grated extra-sharp cheddar cheese (5 ounces)
- 1/2 cup grated Parmesan cheese (2 ounces)
- 1/4 cup panko breadcrumbs, toasted
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