Ingredients
- 1/2 pound shrimp, shelled and deveined, cut to bite size pieces
- 3-4 tablespoons olive oil
- 3 bulbs Green garlic, leaves trimmed just where they separate from stem
- 1 tablespoon butter
- 1/4 cup white wine (I used a sweeter Reisling)
- 1 pound prepared pizza dough
- 1/2 pound whole milk mozzarella cheese, either very thinly sliced or shredded
- 2 scallions, thinly sliced
- fennel pollen
- Pistachios, chopped and toasted
- Citrus zest – meyer lemon, grapefruit, or lemon
- Parsley, chopped
- Extra virgin olive oil
- Salt and pepper
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