Crispy Shrimp Gyoza recipes

Crispy Shrimp Gyoza recipes

Crispy Shrimp Gyoza recipes


37 minutes

Details
  • Servings:   4
  • Calories:   333
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 12 tiger prawns (about 4 inches long by 1 inch wide), cleaned with tails on
  • salt
  • pepper
  • 12 (4-inch) gyoza wrappers (the ones that come in stacks of jillions, either at your local Asian food store, Whole Foods or Trader Joe's) or more, either for a crowd or freezing
  • canola oil
  • water
  • sesame oil
  • soy sauce
  • sesame seeds
  • scallions
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