Three Pea Salad with Sweet Vinegar and Oil Dressing

Three Pea Salad with Sweet Vinegar and Oil Dressing

Three Pea Salad with Sweet Vinegar and Oil Dressing


Serves 4

Details
  • Servings:   4
  • Calories:   172
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1/2 cup apple cider vinegar
  • 2 tablespoons canola oil
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon celery salt
  • 1/4 teaspoon dry mustard
  • Freshly cracked black pepper and kosher salt to taste
  • 2 cups frozen sweet peas, thawed
  • 1 cup sugar snap peas, cut in half if large
  • 1 cup fresh pea shoots
  • 2 radishes, thinly sliced
  • 2 green onions, thinly sliced
  • 4 fresh mint leaves, thinly sliced
  • whole iceberg lettuce leaves
  • hard cooked eggs, sliced
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