Easy Vegetarian Lasagna recipes

Easy Vegetarian Lasagna recipes

Easy Vegetarian Lasagna recipes

By gardenmatter.com
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   848
  • Protein:   34g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   97g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   34g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 box no boil lasagna noodles
  • 2 - 24 oz jars Vodka Pasta Sauce
  • 1 -24 oz container of Ricotta cheese
  • 1 - 8 oz Jar of Pesto Sauce
  • 1 - 16 oz bag of frozen chopped spinach (thawed)
  • 1 - 8 oz bag shredded Italian cheese mix
Instructions

Easy Vegetarian Lasagna recipes serves 4 original recipe by gardenmatter.com.

View original preparation instructions

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