Ingredients
- For the Cake:
- 1 1/2 cups All Purpose Flour
- 2 teaspoons Baking Powder
- 1 Lemon - Zested
- 1/4 teaspoon Salt
- 1/2 cup Coconut Oil
- 3/4 cup Sugar
- 1 Egg
- 1/2 cup Whole Milk
- For the Cake Topping:
- 1/4 cup Butter- melted
- 1/2 cup Brown Sugar
- 1 handful Strawberries - halved
- 1 handful Blueberries
- 1 handful Raspberries
- 1 Lime
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