Pickled red onions

Pickled red onions

Pickled red onions

By BBC Good Food
Serves 2

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Details
  • Servings:   2
  • Calories:   167
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   24g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 300ml cider vinegar
  • 3 tbsp golden caster sugar
  • 1 tbsp sea salt flakes
  • 6 black peppercorns
  • 6 coriander seeds
  • 1 star anise
  • 1 bay leaf
  • 3 small red onions, sliced into rings
Instructions

Pickled red onions serves 2 original recipe by BBC Good Food.

View original preparation instructions

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