Spinach Lentil Lasagna

Spinach & Lentil Lasagna

Spinach & Lentil Lasagna

By food.com
1 hour 30 minutes

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Details
  • Servings:   8
  • Calories:   357
  • Protein:   24g
  •  
  • Fiber:   10g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 bunch spinach
  • 12 whole wheat lasagna noodles
  • 1 (19 ounce) can tomato sauce
  • 16 ounces goat cheese curds
  • 2 cups cooked lentils (or 1 large tin)
  • 2 teaspoons basil
  • 2 teaspoons oregano
  • 1 cup grated old cheddar cheese
  • 1⁄4 cup grated parmesan cheese
Instructions

Spinach & Lentil Lasagna serves 8 original recipe by food.com.

View original preparation instructions

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