Shrimp Croquettes with Wasabi Aioli

Shrimp Croquettes with Wasabi Aioli

Shrimp Croquettes with Wasabi Aioli


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • Wasabi Aioli
  • 1 egg yolk
  • 1 cup canola oil
  • 1 garlic clove
  • 3 1/2 teaspoons wasabi powder
  • 1 heaping tbsp lemon juice
  • kosher salt
  • Shrimp Croquettes
  • 1 pound shrimp, peeled and deveined
  • 1 cup panko, plus extra for coating
  • 1 heaping tbsp chopped parsley
  • 4 scallions, white pale green parts only, finely diced
  • 1/4 teaspoon cayenne pepper
  • 1 egg
  • 1 lemon
  • canola oil for frying
  • kosher salt
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