Ingredients
- 6 tablespoons unsalted butter
- 2 tablespoons packed light brown sugar
- 2 tablespoons honey
- 2 tablespoons white or yellow miso paste
- 1 tablespoon soy sauce
- 2 teaspoons rice vinegar
- 1/4 cup sesame seeds
- 2 teaspoons sesame oil
- Kosher salt and freshly ground black pepper
- 3 cups old-fashioned rolled oats
- 1 cup sliced almonds
- Three 5-gram packages salted seaweed snack sheets, torn into almond-size pieces
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