Raspberry Chocolate Tart
Ingredients
- 1 1/2 cups chocolate wafer cookie crumbs (about 6 ounces plain chocolate wafers)
- 6 tablespoons (3/4 stick) unsalted butter, melted
- 1/4 cup sugar
- 1 1/2-pint container fresh raspberries
- 1/2 cup sugar
- 2 tablespoons water
- 1 teaspoon fresh lemon juice
- 1 8-ounce container mascarpone cheese*
- 1/2 cup chilled heavy whipping cream
- 1/4 teaspoon vanilla extract
- 2 1/2-pint containers fresh raspberries
- 1/3 cup seedless raspberry preserves
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