Chipotle Butter Turkey
Ingredients
- One 12 to 14-pound turkey, rinsed and patted dry
- Kosher salt
- Black pepper
- 2 sticks unsalted butter
- 1/2 cup distilled white vinegar
- 1/3 cup minced chipotle chiles in adobo
- 2 tablespoons minced garlic
- 1 tablespoon dried oregano
- 1 tablespoon chopped thyme plus 4 sprigs
- 1 head of garlic, halved crosswise
- 1 lime, quartered
- 4 oregano sprigs
- 3 cups chicken stock or low-sodium broth
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