Coronation chicken scotch eggs

Coronation chicken scotch eggs

Coronation chicken scotch eggs


30 minutes

Details
  • Servings:   4
  • Calories:   1397
  • Protein:   49g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   112g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 7 medium eggs at room temperature
  • 4 skinless, boneless chicken thighs
  • 2 tsp mild curry powder
  • 3 thyme sprigs leaves picked
  • spring onions roughly chopped
  • 100g plain flour
  • 100g panko breadcrumbs blitzed in a food processor until fine
  • vegetable oil for deep frying
  • 50g mayonnaise
  • 70g Greek yogurt
  • 2 tsp mild curry powder
  • 1 tsp ground turmeric
  • 2 tbsp mango chutney
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