Jerk Turkey Meatballs

Name: Jerk Turkey Meatballs
Ingredients: 2 pounds ground turkey ( 93% lean /7% fat; I like Jenni-O); 4 teaspoons jerk seasoning (see recipe note); 1 tablespoon grated fresh ginger; 2 small habanero peppers , seeded and minced; 3 garlic cloves , minced; 4 green onions , green parts only, finely chopped; 1/4 cup yellow onion , finely diced; 2 teaspoons fresh thyme leaves (no need to chop); 1/2 teaspoon paprika; 1 teaspoon black pepper; 1/2 teaspoon salt; 1/3 cup plain dry breadcrumbs; 2 large eggs; Cooking spray