Sweet Potato Casserole Latkes
Ingredients
- 1 cup pecans
- 3 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon kosher salt
- 1/2 teaspoon vanilla
- Pinch of cayenne, optional
- 2 pounds sweet potatoes (about 5 cups shredded or 2 large sweet potatoes)
- 2 large eggs
- 3 tablespoons potato starch
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup oil, such as canola or vegetable, for frying
- One 10-ounce bag mini marshmallows
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