Ingredients
- 4 tsp. finely grated ginger, peel on
- 32 green cardamom pods, coarsely crushed in a mortar and pestle
- 1 tsp. whole black peppercorns, coarsely crushed in a mortar and pestle
- 2 Tbsp. CTC Assam tea (like Red Label, Tea India, or 24 Mantra Organic)
- 3 cups milk, dairy or plant-based
- 4 tsp. sugar or jaggery, divided, or to taste
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