Dark Dark Chocolate Molten Cake w Fluer de Sel

Dark Dark Chocolate Molten Cake w/ Fluer de Sel

Dark Dark Chocolate Molten Cake w/ Fluer de Sel

By Food52
Serves 7

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Details
  • Servings:   7
  • Calories:   913
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   52g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   37g
  • Fat Total:   64g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 12 ounces unsalted butter
  • 10 ounces dark chocolate – 70% or higher (preferably Sharffen Berger)
  • 6 organic eggs
  • 6 organic egg yolks
  • 2 1/2 cups confectioners’ sugar (sifted)
  • 1 cup all purpose flour
  • 1/2 teaspoon fine sea salt
  • Fluer de Sel and/or vanilla ice cream for garnish
Instructions

Dark Dark Chocolate Molten Cake w/ Fluer de Sel serves 7 original recipe by Food52.

View original preparation instructions

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