Crab Meat Norfolk Style

Crab Meat Norfolk Style

Crab Meat Norfolk Style

By BigOven
Serves 2

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Details
  • Servings:   2
  • Calories:   597
  • Protein:   42g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   30g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 ounces Butter
  • 1 pound Jumbo Lump Crab Meat ; picked over
  • 1 tablespoon Taragon Vinegar
Instructions

Crab Meat Norfolk Style serves 2 original recipe by BigOven.

View original preparation instructions

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