The Black Mission Caper: a curried affair

The Black Mission Caper: a curried affair

The Black Mission Caper: a curried affair


Serves 6

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • indian
Ingredients
  • 1 curry leaf, optional
  • 1 teaspoon yellow mustard seeds, ground
  • 1 teaspoon coriander, ground
  • 2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon black sesame seeds, optional
  • 1/4 cup slivered crystalized ginger
  • 1 clove garlic, minced, optional
  • 1/2 cup cider vinegar
  • 1/4 cup organic cane sugar
  • 1/4 cup real maple syrup
  • (plus 1/2 cups sugar, if canning)
  • 1 teaspoon salt (pickling salt, if canning)
  • 1/4 cup red onion, chopped
  • 1 jalapeno pepper, diced, optional
  • 1/4 cup red peppers, diced
  • 1 lemon, sliced and depitted
  • 1/2 cup pluots, diced (or yellow raisins, if canning)
  • 1 1/2 pounds black mission figs, cut into eigths
  • 1 tablespoon capote capers
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