Black Bean Salad
You can never have too many side dish recipes, so give Black Bean Salad a try. For 50 cents per serving,
Black Sesame Melon Pan
Details
- Servings: 14
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 3 cups (375 g) bread flour, divided
- ⅓ cup plus 3 Tbsp. whole milk
- 2 large eggs
- ¼ cup (50 g) granulated sugar
- 3 Tbsp. heavy cream
- 2¼ tsp. active dry yeast
- 1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt
- 3 Tbsp. unsalted butter, cut into ½" pieces, room temperature
- Nonstick vegetable oil spray or vegetable oil (for bowl)
- ⅓ cup (50 g) black sesame seeds
- 1 cup (110 g) powdered sugar
- 6 Tbsp. unsalted butter, room temperature
- 1 large egg
- 1 tsp. vanilla extract
- 2 cups (230 g) cake flour, sifted
- ½ tsp. baking powder
- ¼ tsp. kosher salt
- All-purpose flour (for surface)
- ½ cup (100 g) granulated sugar
- A spice mill and a 3¼"-diameter cutter
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