Super easy one pan chilli beef

Ingredients

• 320g Morrisons British Beef Sizzle Steak, sliced
• 4 tbsp cornflour
• 5 tbsp vegetable or sunflower oil
• 1 onion, thinly sliced
• 2 red peppers, sliced
• 8 spring onions, sliced
• 1 red chilli, sliced
• 3 garlic cloves, crushed or finely grated
• thumb-sized piece of ginger, finely grated
• 4 tbsp sweet chilli sauce
• 2 tbsp tomato ketchup
• 2 tbsp white wine or rice wine vinegar
• 2 tbsp dark soy sauce
• 600g straight-to-wok noodles
• toasted sesame seeds, to serve (optional)

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