Ingredients
- ½ lb. extra-lean ground beef
- ½ c. chopped onions
- ½ c. chopped green peppers
- 1 jar spaghetti sauce
- 1 tub PHILADELPHIA Italian Cheese and Herb Cooking Creme
- 1 c. KRAFT Shredded Mozzarella Cheese
- 3 c. cooked penne pasta
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