Thai Shrimp
Ingredients
- 1 1/2 pounds extra-large shrimp, peeled and deveined
- salt
- ground black pepper
- 4 teaspoons peanut oil
- 2 tablespoons minced shallots
- 1 tablespoon minced fresh ginger
- 1 tablespoon minced garlic
- 2 cups diced tomatoes
- 2 teaspoons water
- 1 teaspoon chinese mustard
- 1/4 cup rice-wine vinegar
- 2 tablespoons honey
- 3 cups mixed baby lettuce
- 2 tablespoons diagonally sliced scallions
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